The crazy life of a farm family.

Monday, October 8, 2012

My Family's Favorite Lasagna

 This lasagna recipe is the bomb. I have tried alot of recipes and they seem to always turn out runny. You know what I am talking about.....You cut into it and all the yummy middle comes runny out. This one isn't runny and it's super yummy!
 You will need:
1 pound of 80/20 hamburger
2 jars of your favorite spaghetti sauce
lasagna noodles
1 onion
Mozarella cheese
Cottage cheese (small curd)
Cheddar cheese
garlic
salt
pepper
Brown your hamburger meat with onions and garlic until done and then add spaghetti sauce. Pour half of that mixture in the bottom of your pan. I don't have a lasagna pan so I use a 9x13 pan. Then you put mozarella and cottage cheese on top of that and add noodles and hamburger mixture, cheese and so forth. I do three layers and then top with cheddar cheese. Oh and I don't precook my noodles. This means one less step!! YAY!!

 Then bake at 375 for 1 hour and 15 minutes!
See no runny insides!!
I always serve mine with green beans and garlic biscuits!!
ENJOY!!!

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