The crazy life of a farm family.

Monday, February 11, 2013

Roasted Asparagus

I have had asparagus one time in my life and I remembered I gagged on it. It was the most disgusting vegetable ever!
But.....the other day we were going thru the produce section of the store and there those little nasty things were, all bundled up waiting to be bought. I had Caden with me and he spots them. Mmm momma I love those. I explained to him that they were nasty but he insisted I buy them for him. So I did!
I then come home and unload them and just look at them in disgust and thought "what the heck am I gonna do with these?" So I go to my trusty Pinterest and find how to basic cook asparagus. It said to sprinkle with olive oil,salt and pepper and roast at 425. So I did.
Guess what? They aren't at all as nasty as I remember. They were actually delish. My kids ate them like no other. So there goes to show you that sometimes something deserves a second chance. Go buy you some asparagus and try it.

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